Green Beans from Field to Feast

The humble green bean, originally cultivated in the fertile valleys of Central and South America, is a versatile, nutrient-dense legume that offers a quiet, familiar comfort that feels like home, whatever the season!

Our Organic Green Beans, grown in full sun and rich, well-draining soil, offer an earthy, honest sweetness, with a crisp burst of freshness that makes every meal better!

Otherwise known as “string beans” or “ejotes”, our Organic Green Beans are perfect for casual weeknight dinners or more celebratory holiday gatherings, like Thanksgiving spreads.

Whether roasted, braised, sautéed, or enjoyed snappy and fresh, green beans bring cozy familiarity with a pop of color to the table.

Known as true nutritional powerhouses, Green Beans support heart health, bone strength and glowing skin, providing fiber, antioxidants, and vitamins A, C, and K.

Furthermore, as nitrogen fixers, Green Beans, in conjunction with sustainable organic practices, help restore fertility to the soil.

From our fields to your kitchen, these green beans are ready to make any meal better.

Check out our Garlicky Green Bean with Toasted Almonds Recipe - great for Thanksgiving (or anytime)!