What's Ahead: A&A's Fall & Winter Produce Outlook
As October nears, we at A&A Organic Farms are ramping up towards our Fall and Winter Produce Season and look forward to helping you plan your purchasing calendar.
Whether you’re maintaining a regular assortment or developing seasonal promotions, below is our anticipated availability to support your purchasing forecasts, assortment decisions, and promotional planning.
Looking ahead, here are the next seasonal starts we’re planning for:
Upcoming Program | Expected Start | Crops |
Local | Early to Mid-October | Broccolini, Broccoli, Cauliflower, Celery, and Snap Peas |
Mexico | Late October to Early November | Tomatoes, Green Beans, and Zucchini |
Our local CA season is scheduled to begin from early to mid-October and will feature Broccolini, Broccoli, Cauliflower, Celery, and Snap Peas.
Our Baja, MX season is expected to begin in late October to early November and will add Tomatoes, Green beans, and Zucchini.
This time of year, marks an important seasonal shift in our calendar. As summer programs begin to wind down, cooler-weather crops return to the mix, and our footprint expands heading into the final months of the year.
The sequence of our California and Baja programs is an important part of our fall-to-winter transition. These overlapping growing windows help create greater continuity across our seasonal offering.
As Baja production comes online, it adds another layer to our winter network and expands the range of commodities available during the final months of the year.
Rather than viewing each growing region independently, we work across production areas and seasonal windows to build a broader supply calendar as growing conditions change.
We look forward to working with you as both seasons get underway!
Please contact your A&A Organic Farms sales representative to discuss your fall purchasing plans and confirm timing, availability, and pricing for specific items.



Comments